Braddell is a quaint area in Toa Payoh where you’ll find various authentic Asian food. From hawker stalls to trendy dining options, Braddell is indeed a cultural melting pot. If you are on a hunt for these types of food, here are our top picks.
1. Yeo Keng Nam Chicken Rice
Yeo Keng Nam Chicken Rice is the best place to try the Hainanese Chicken Rice. Their white chicken is juicy and tender, and the rice is aromatic and tasty, making it a clear favorite of many patrons. Try other savory dishes like the Black Pepper Soft Shell Crab and Salad Prawns.
Address: 8 Braddell Rd, Singapore 359898
Mondays to Fridays,10:30 a.m. to 3:00 p.m; 5:00 p.m. to 9:00 p.m.
Saturdays and Sundays, 10:30 a.m. to 9:30 p.m.
2. Uncle Leong Seafood
Next on the list is the famous Chilli Crab, and Uncle Leong Seafood’s version truly hit the spot. Their Chili Crab has that perfect spiciness, savory sweetness, robust taste, and a bit of nuttiness in its flavor. Indoors or Alfresco, you wouldn’t mind eating where for as long you get served with these delicious crabs.
Address: 15 Lor 8 Toa Payoh, #01-01, Singapore 319262
Business Hours: Daily, 12:00 p.m. to 10:00 p.m.
3. Ian-Tau Ban Seng Sarawak Laksa
Next up is Laksa, and for this, we recommend Ian-Tau Ban Seng Sarawak Laksa. Their Sarawak Laksa version is richly flavored and complete with premium toppings of fresh shrimps, cockles, and tasty tofu. The soup is thick and creamy and has a slight tangy touch and aroma that will indulge you.
Address: 125 Lor 1 Toa Payoh, #01-523, Singapore 310125
Mondays to Sundays, 7:30 a.m. to 7:30 p.m.
(Closed on Tuesdays)
4. Come Daily Fried Hokkien Prawn Mee
Come Daily Fried Hokkien Prawn Mee is where you’ll find the all-time favorite stir-fried Hokkien noodles. Their Prawn Mee is the best in town, and its Michelin Plate is proof of this. Taste the perfect combination of rice and egg noodles with generous toppings of prawns and crunchy pork bits.
Address: 127 Lor 1 Toa Payoh #02-27 Singapore 310127
Wednesdays to Sundays,8:00 a.m. to 2:30 p.m
(Closed on Mondays and Tuesdays)
5. Hong Chang Frog Porridge and BBQ Fish
Another local favorite is the barbecued stingray, and you’ll find it at Hong Chang Frog Porridge and BBQ Fish. The stingray is grilled to be crisp but juicy on the inside and is served with gourmet cincalok. Come by in the evenings as the dish is available only for dinner.
Address: 2 Braddell Rd, Singapore 359895
Tuesdays to Sundays, 3:00 p.m. to 2:00 a.m.
Sundays, 11:45 a.m. to 2:30 p.m.; 5:45 p.m. to 10:00 p.m.
(Closed on Tuesdays)
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